Course Stations
*All challenge stations are optional and not required. At the beer station, there will be an NA option and at the brat station, there will be a vegetarian option (and some GF buns)
- Cheese - 5oz of fresh cheese curd provided by World Champion Farmer Johns' Cheese Curds from Dodgeville, WI
- 16oz beverage stand – Beer by Hop Haus and a non-alcoholic beverage available for those who wish to pass
- Brat - Eat one (1) cooked brat with bun
Course Stations